Ingredients
- 2 Honeycrisp Apples, Sliced
- 3 tablespoon(s) Cinnamon
Instructions
- Wash apples
- Core apples
- Preheat oven to 225°F
- Slice apples into thin slices
- Put apples onto a cookie sheet lined with parchment paper
- Dust with cinnamon
- Bake for 35 minutes
- Flip over and bake for 40 minutes-1 hour
- Remove from oven when your preferred crispiness is reached
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