White Fig Balsamic Vinaigrette Recipe in a Mason Jar
- Makes: approximately 1/2 cup
Learn how to make homemade salad dressing with figs and balsamic dressing! This Mason jar salad dressing is sweet and tangy, with a flavor that will complement salads and sandwiches. It only takes minutes to blend up this easy gluten-free salad dressing recipe.
Learn how to make homemade salad dressing with figs and balsamic dressing! This Mason jar salad dressing is sweet and tangy, with a flavor that will complement salads and sandwiches. It only takes minutes to blend up this easy gluten-free salad dressing recipe.
This sweet and tangy vinaigrette pairs nicely with salads that call for strong cheeses and grilled meats. You can also use as a marinade or dipping sauce, too! It pairs nicely with carrot sticks and cucumbers.
White Fig Balsamic Vinaigrette Recipe in a Mason Jar
- Makes: approximately 1/2 cup
White Fig Balsamic Vinaigrette
Ingredients
- 3 tablespoon(s) Balsamic vinegar
- 1 teaspoon(s) White fig preserves
- Juice from 1/2 lemon
- salt and pepper to taste
- 1/4 cup(s) olive oil
Instructions
- In a small Mason jar, add the oil, vinegar, preserves, and lemon juice. Add salt and pepper to taste. Top with a reCAP POUR Mason jar lid, and shake well until well emulsified.
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