The Bee Sting
- Prep Time: 1 days
- Serves: 1 person
A little spicy, a little sweet—this refreshing cocktail unites the zip of a pepper with the chill of a cucumber. Top it off with honey simple syrup, and you’ve got a "Bee Sting." This flavorful cocktail is an excellent choice for an after-dinner drink.
The Bee Sting
- Prep Time: 1 days
- Serves: 1 person
The Bee Sting
Ingredients
- 1-2 Jalapeño Slices
- 1/2 ounce(s) Hudson & Lee Honey Simple Syrup
- 1 ounce(s) 100% Agave Tequila
- 1 ounce(s) Orange Liqueur
- 2 ounce(s) Cucumber Water
- 1 Cucumber Slice, Quartered
- 1 Lime Slice, Quartered
Instructions
- You will need to prepare your cucumber water a day in advance; do so by taking 1/2 a cucumber, slice it, and place the slices in water overnight.
- Muddle together the quartered cucumber, lime, and jalapeño slices, and honey simple syrup in a cocktail shaker.
- Add ice, 100% Agave Tequila, orange liqueur, and cucumber water to the shaker and shake for 30 seconds.
- Strain and pour over ice.
- Add a slice of cucumber to the glass rim to top it off.