Sweet Refrigerator Pickles, Grandma's Recipe
Recipe
May 16, 2022 by Kelsey J
- Prep Time: 30 mins
- Ready Time: 7 days
- Makes: 1 quart Mason jar
Learn how to easily make refrigerator pickles using Grandma's secret recipe with fresh cucumbers and onions from the garden!
Sweet Refrigerator Pickles, Grandma's Recipe
Recipe
May 16, 2022 by Kelsey J
- Prep Time: 30 mins
- Ready Time: 7 days
- Makes: 1 quart Mason jar
Grandma's Sweet Refrigerator Pickles
Ingredients
- 1 tablespoon(s) salt
- 3 cucumbers, sliced thin
- 1 onion, sliced thin
- 1 1/2 cup(s) sugar
- 1 cup(s) white vinegar
- 1 teaspoon(s) celery seeds
Instructions
- Slice cucumbers and onions using a sharp kitchen knife.
- Combine these in a bowl.
- Sprinkle salt over top.
- Mix well with your hands.
- Let stand for at least one hour.
- While the cucumbers are sitting, add sugar, white vinegar, and celery seed into a separate pan to make the brine.
- Boil the brine together for one minute.
- Let the brine cool before adding to pickles.
- After the cucumbers have sat for one hour, strain the bowl of cucumbers and onions to remove their natural juices.
- Pack the vegetables into a Mason jar.
- Pour the brine into the jar with the pickles.
- Seal your pickles with a reCAP® Mason Jar lid.