Easy Soda Bread Recipe
- Prep Time: 15 mins
- Serves: 2 People
Making soda bread can be fast and easy. This recipe makes a small amount but double or triple it for a larger crowd!
Mix together the vineager and milk mixture about 15 minutes before you want to bake your soda bread. When it is curdled mix it into the dry ingredients. Be prepared when you are going to knead the dough it is VERY sticky so have a lot of flour on the counter. This bread is perfect for when you have no yeast available!
Easy Soda Bread Recipe
- Prep Time: 15 mins
- Serves: 2 People
Soda Bread
Ingredients
- 1/2 cup(s) Milk
- 1 tablespoon(s) White Vinegar
- 1 cup(s) All-Purpose Flour
- 1/4 teaspoon(s) Baking Soda
- 1/4 teaspoon(s) Salt
- 1/2 tablespoon(s) Sugar
Instructions
- Add Vinegar to milk and let sit until curdled (15 minutes)
- Add Flour, Sugar, Baking Soda, and Salt together in a separate bowl
- Preheat oven to 400°F
- Add half of milk to dry ingredients and mix together well. Then add the other half of the milk and mix again.
- Put flour on a clean counter and knead dough 10-14 times.
- Shape Dough in a dome
- Put on baking sheet
- Cut a cross in the top
- Bake at 400° for 20-25 Minutes to until golden brown on top
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