Blue Cheese Salted Summer Side Salad
- Prep Time: 10 mins
- Ready Time: 10 mins
- Serves: 1
A perfect end to summer and perfect beginning to fall - this light and refreshing salad is catered as a side to a sandwich or pizza but can be transformed with ease into a main by adding chicken or shrimp.
Fall notes of sweet and tart apples compliment avocado and crunchy almonds for a unique, yet simple complexion. Quinoa allows the dish to be filling but spares room for a main. Gustus Vitae's Blue Cheese Sea Salt adds the gourmet flare to an already stellar salad - sharp blue cheese merged with real California sea salt - your taste buds will thank you.
Blue Cheese Salted Summer Side Salad
- Prep Time: 10 mins
- Ready Time: 10 mins
- Serves: 1
Blue Cheese Salted Summer Side Salad
Ingredients
- 2 cup(s) Mixed Greens
- 1/4 cup(s) Quinoa, Cooked
- 1/4 cup(s) Almonds
- 1/3 cup(s) Apple Pieces
- Mandarin Oranges
- 1/2 Avocado, Sliced
- Crushed Black Pepper
- Dressing of Choice (Olive oil and balsamic works great!)
- Gustus Vitae Blue Cheese Sea Salt
Instructions
- Place mixed greens in bottom of plate
- Add quinoa, almonds, apple pieces, oranges, and avocado
- Toss
- Drizzle with dressing of choice and season with black pepper
- Sprinkle on Gustus Vitae Blue Cheese Sea Salt and enjoy!
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