Apple Pie Recipe recipe.

Apple Pie Recipe

Recipe icon.
Recipe
September 16, 2019 by Kelsey J
  • Prep Time: 30 mins
  • Ready Time: 1 hours 30 mins
  • Serves: 6-8 people
A classic fall favorite...apple pie. This American classic is a go-to for any holiday dessert and to be extra, adding vanilla ice cream...makes my mouth water just thinking about it. Any type of apple is great to use but this recipe calls for the good ole' Granny Smith and Golden Delicious but feel free to use any type of apples you wish!
Skip To The Recipe Buy The Products Used In This Recipe

Who doesn't like a homemade apple pie recipe? 

Apple Pie Recipe
Recipe icon.
Recipe
September 16, 2019 by Kelsey J
  • Prep Time: 30 mins
  • Ready Time: 1 hours 30 mins
  • Serves: 6-8 people

Dessert Pie

Ingredients

  • 2 Pie Crusts, refrigerated
  • 10 Apples, peel, core and THINLY sliced
  • 1 cup(s) White Sugar
  • 5 tablespoon(s) Flour
  • 2 teaspoon(s) Ground Cinnamon
  • 2 tablespoon(s) Butter
  • 3 Egg Whites

Instructions

  1. Preheat oven to 350 degrees
  2. Place crust in pie plate
  3. Place the sliced apples in a bowl
  4. Mix the sugar, flour and cinnamon together
  5. Pour over the apples and mix well
  6. Pour the apples into the pie crust
  7. Top with the butter pieces
  8. Place other crust on top and crimp the edges (no leaks this way!)
  9. Use a knife to cut vent holes on top
  10. Brush top and edges with the egg whites and if desired, sprinkle more cinnamon and sugar on top
  11. Bake for 1 hour or until apples can easily be pierced with a knife
  12. If edges start to burn, place foil around the edges
  13. Of course, add some vanilla ice cream on top when finished
  14. Enjoy!
We found other products you might like!
®2020 MakerPlace Inc. By Makers for Makers. Founded and Headquartered in Erie, PA.